Large hand-forged Nakiri vegetable, poultry, fish knife. Ideal for chopping and slicing large vegetables, whole chickens, large fish, etc.
Hand-forged San Mai construction with Japanese high carbon steel core clad in real wrought iron.
Features a dark pink dyed and stabilized giraffe bone handle.
Approximate dimensions:
15.6"x2"0.75
12.3 oz.
Includes free priority shipping in the U.S.
Hand-forged San Mai construction with Japanese high carbon steel core clad in real wrought iron.
Features a dark pink dyed and stabilized giraffe bone handle.
Approximate dimensions:
15.6"x2"0.75
12.3 oz.
Includes free priority shipping in the U.S.